Tanzania

In Tanzania, most people rely on small-scale farming in rural areas, but around 35% of the population does not have enough nutritious food to eat. 

Higher and more sustained agricultural growth is vital to reduce overall poverty in Tanzania. 

Farm Africa has been working in Tanzania since 1990. The organisation’s teams work with smallholders communities, helping them become self-sufficient.

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Cutting food waste and boosting trade

Cutting food waste right at the start of the supply chain, and helping farmers access new markets so that they can earn more from their agricultural efforts.
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